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AUTUMN NEWSLETTER
2025
Mid-Autumn Menu
To welcome the new season, Artyzen Club proudly introduces the Mid-Autumn menus, available from September 12 to October 12. Perfect for celebrating the Mid-Autumn Festival with family and friends, as well as offering a delightful dining experience with the fireworks display at the Victoria Harbour on October 1. Please contact our team via 2780 2100 or WhatsApp 6688 3091 for booking.
Chinese tea is always the best partner with Chinese menus. Recently we have sourced some Premium Tea to be served at Dining Room and also at the Lounge during afternoon tea. Special 5 different types of Chinese tea from different regions to enjoy during mealtime or relax with family and friends.
Taiwan Ruby Black Tea (TTES #18)
Rare large-leaf variety cultivated in Nantou, Taiwan. Compared to small-leaf teas, Ruby Black Tea contains richer polyphenols, delivering a multi-layered flavor profile with exceptional depth and robust character.
Fujian Jianyang Shui Xian White Tea (2017)
Crafted from premium tea leaves, sun-withered naturally for 72 hours. Pioneering minimal human intervention, no frying or rolling, allowing nature’s artistry to preserve the tea’s purest essence.
Taiwan Shan Lin Xi High-Mountain Oolong
Made exclusively from Taiwan’s signature "Ying Xiang" cultivar (TTES #20), grown at 1,800m. Light fermentation unlocks unique green grape notes, finishing with sugarcane sweetness and a lingering floral aroma.
Wuyi Iron Arhat (Tie Luo Han)
One of Wuyi's Four Famous Bush Teas, cultivated on mineral-rich cliffs for centuries. Full-fired charcoal roasting unlocks cinnamon spice and herbal depth, with a lasting "rock rhyme" (Yan Yun) finish that embodies terroir.
Yunnan Ancient Tree Raw Pu’er
Sourced from single-origin trees over 80 years old in southern Yunnan. Naturally aged for 7+ years. Traditional processing and a pristine forest ecosystem create the purest, healthiest Pu’er experience.
Annual Member Event – Mid-Autumn Festival Party
And don’t forget our Annual Member Event will be held on Friday, September 26. Pre-celebration of the Moon Festival with members and guests. Drinks and canapes will be served during this cocktail party with Vinyl Music presented by our DJ Matthew for playing your favourite oldies or 80’s goldies, and a Mahjong Exhibition with Workshop by Karen Aruba Art and Master Cheung Sing Chung, Ricky, who has more than 50 years of crafting mahjong experience. A surprise gift bag will be distributed to each guest too! Come and enjoy a full moon event at Artyzen Club. Call us for your attendance at 2780 2100 or WhatsApp 6688 3091.
FREE Entry
Each membership account with 4 guests
26th September 2025 (Fri)
6:15PM - 7:45PM
The Lounge & Green Bar
Supporting Units
FREE Entry
Each membership account with 4 guests
26th September 2025 (Fri)
6:15PM - 7:45PM
The Lounge & Green Bar
Supporting Units
Meanwhile, this Art of Mahjong and Photography Exhibition will be displayed at the Club in mid-October. Karen, the curator and illustrator, will be here to tell you more about her travelling experience on the collaboration of this “Mahjong Connections – Hand-Carved Culturescapes From Around The World” exhibition.

Focusing on the post-2020 era, the exhibition traces the craft’s evolution and global connections, featuring the “Mahjong Wanderlust” series and the latest Aruba theme, which document a creative journey from Greenland’s ice sheets to the Caribbean shores of Aruba and back to Hong Kong, a virtal hub of mahjong journey. Revealing deep cultural meanings through mixed-media designs that combine traditional hand-carving with contemporary techniques like laser-engraving.

Central to the theme of this exhibition is “Continuing the Spirit of Craftsmanship” – Through the lens of photographers, it reveals the energy of Mahjong tiles against the stunning backdrops of each location, showcasing how they adapt through a fusion of artistry and intangible cultural heritage culture, celebrating the beauty of cultural exchange.
As our guest chef, Chef Justin specially creates 4 dishes for our Autumn menu in different styles of cooking and presentation which will impress you. Please contact our team via 2780 2100 or WhatsApp 6688 3091 for booking or pre-order.
Slow-Cook 36 hours Short Ribs, Shacha Sauce, Quinoa
Braised Iberico Pork Belly, Secret Recipe Wrap
Heaven & Earth Crispy Chicken
Coral Grouper, Celtuce, Scallion, Parsley
Something Special For Your Birthday
Order a 1-lb or 2-lb cakes for your celebrations, we have 4 cakes for your selection. Available for dine-in or takeaway.
Original Crunch Cake
Earl Grey Crunch Cake
Lychee & Strawberry Mousse Cake
Baked Alaska (Only for dine-in)
Autumn Breeze
Looking something to warm you and your guests, BBQ should be the best choice at the Club during Autumn and Winter. We o er you the Entertainment Room for a cosy BBQ party at the backyard with small group of 12 - 20 persons or the Green Bar for a deluxe BBQ party with 30 – 40 persons. We design menu based on your preference, below menu for reference only.